An immersive, memorable dining experience, surrounded by activity, produce and wine in the restaurant’s kitchen. The focused intensity of the kitchen creates a fantastic atmosphere, as dishes are created and presented in front of your party.
The Gilbert Scott is delighted to offer the following specially priced menu:
Available lunch and dinner, Monday – Wednesday.
Burrata, San Daniele ham, pear, fennel
Cornish hake, scallop and crab ravioli, chanterelles, prawn sauce
Ayrshire beef – grilled Chateaubriand, braised short rib & bone marrow
Cheese from La Fromagerie
Yorkshire rhubarb, buttermilk pudding, oats
Terms & Conditions
Offer valid for between 6 – 10 guests
Offer only valid on new bookings
A discretionary service charge will be added to the final bill at 15%
A deposit of £350 is required to secure the booking
Offer ends 29th March 2017