For those who simply wish to enjoy a delicious meal, our A La Carte menu showcases the finest British seasonal produce, and will be available in the main restaurant, offering 1, 2 or 3 courses. Dinner reservations are being taken until 10:45pm.
Whilst the Chef’s Table has already been booked, for those looking to celebrate in the privacy of their own space, our Private Dining Room is currently still available and seats up to 18.
Finally, drop by the showstopping yet intimate surroundings of the bar, where Bar Manager, Dav, will be serving his renowned selection of cocktails, accompanied by a live jazz quartet 9pm – late. Below are Dav’s top 3 cocktails to see the New Year in with:
Blackberry & Basil Royale
Gosset “Brut Excellence” champagne, blackberry liqueur, fresh basil
Lost In Marrakesh
Bacardi rum, rose liqueur, cinnamon syrup, fresh orange, lime, mint, bitters, orange blossom
A Pocket Full Of Rye
Rittenhouse rye whiskey, orange marmalade, bitter
Reservations are only taken for dinner; the bar operates a walk-in policy