Marcus

Promotion – Amuse, 3 courses and a glass of sparkling wine for £45

This summer, join us at Marcus to enjoy a welcome glass of sparkling wine, followed by an amuse and 3 seasonal courses for just £45. Specially created by Chef Patron, Mark Froydenlund, the menu showcases the best in seasonal produce.

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SAMPLE MENU

Glass of sparkling wine 

A M U S E
(changes daily)

S T A R T E R S
Pork jowl, ‘bubble & squeak’, piccalilli
Burrata, dandelion, hazlenut, truffle cream
Hampshire asparagus, anchovy, Cobble Lane bresaola

M A I N S
Charred rabbit, Parmesan, risotto, wild garlic
Rhug Estate chicken, confit leg, borlotti beans, ham broth
Cornish squid, courgette, smoked almonds, romesco sauce

D E S S E R T S
Yoghurt, flapjack, pomegranate, walnut
Chocolate, clementine, rosemary
Yorkshire rhubarb, mascarpone, vanilla, pistachio

Available:
Monday – Tuesday: 12:00 – 14.30; 18:00 – 22:30
Wednesday – Thursday: 12:00 – 14.30; 18:00 – 18:15; 21:00 – 22:30

Terms and conditions:
Maximum of 6 diners
Includes VAT, excludes service
Offer ends 30th September 2017