Marcus Wareing joins chef Margie Nomura on Desert Island Dishes, the weekly podcast where guests discuss the dishes that have shaped their lives and careers.
Marcus reflects on the dishes that shaped his childhood growing up with his family in Southport to the most memorable meal he ever had at Guy Savoy in Paris, France with his wife Jane.
Listen to the podcast in full, here.
Get Social With Us!
@marcuswareing | @MWrestaurants