Chantelle Nicholson and Maria Elia team up for PX+ Restaurant

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The first hospitality industry event of it’s kind will see all types of experts and enthusiasts coming together for one weekend — an opportunity we couldn’t wait to get stuck into. Between 24th – 27th August the PX+ Hospitality Festival will take over Duchess Farm for an extraordinary weekend of food, drink, music and ideas.

Our very own Chef Chantelle from Tredwells will be teaming up with Chef extraordinaire Maria Elia in the PX+ Restaurant on Saturday 25th August at 12pm. They have combined their Kiwi and Greek heritages and love of vegetables to create a delicious and unique 6-course menu.

Chickpea panisse, mint & fennel

Smacked cucumber, peanut & kimchee

Chilli roasted barrel aged feta, watermelon, raisins, oregano, pine nuts

Smoked yogurt, roasted peach, pickled peaches, rye & thyme

BBQ leeks, harissa, almond & sourdough

Wood roasted spiced carrots, fava salata, pickled carrots & spiced seeds

Fig leaf goat’s milk panna cotta, baklava figs

Thyme roasted apricots, dark chocolate mousse, cacao

Wine Pairing available on the day from New Zealand Wine

 

Book your tickets for the festival here