A great space for seated dinners and standing receptions.
Flexible food options, from a 3-course set menu through to a 7-course tasting menu and sharing-style feasting menus.
Our head sommelier can recommend pairings for your meal, either working to budget or through a bespoke pairing selection. Alternatively, the bar manager can curate unique drinks based on your requirements or guide you through our cocktail list.
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Up to 150 standing and up to 60 seated.