A great space for seated dinners and standing receptions.
Flexible food options, from a 3-course set menu through to a 7-course tasting menu and sharing-style feasting menus.
Our head sommelier can recommend pairings for your meal, either working to budget or through a bespoke pairing selection. Alternatively, the bar manager can curate unique drinks based on your requirements or guide you through our cocktail list.
Up to 150 standing and up to 60 seated.