Careers

The next generation of talent led by an ambassador for English cooking

Marcus Wareing Restaurants has a track record of recognising and developing talent, regardless of age, gender or background. We take pride in adapting team structure to suit talent, enabling individuals to learn and grow within the group. This dynamic outlook has enabled more than 20% of the team to move to other restaurants in the group, providing chances to develop skills and experience. Passion and the ability to learn will be always rewarded.

Founded in 2008, the group currently comprises: Marcus, one of London’s most acclaimed restaurants, combining Michelin-starred cooking with a relaxed, contemporary space; The Gilbert Scott, showcasing the finest British seasonal produce in the grand 19th century surrounds of St Pancras Renaissance Hotel; and Tredwells, relaxed neighbourhood dining in the heart of the West End and previous winner of AA’s Restaurant of the Year – London.

View our current vacancies below or send us your CV, we look forward to hearing from you!

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Assistant Reservations Manager

We are looking for a passionate and motivated Assistant Reservations Manager who wants to be a part of our award-winning team at Marcus Wareing Restaurants.

Do You Have What It Takes?

Previous relevant experience in a similar role within a restaurant
Solid understanding and knowledge of Reservations Booking System, one of which includes Opentable, Bookatable or SevenRooms
Excellent communication skills
Passion to deliver a great experience to our guests
Strong organisational and problem-solving abilities
Able to lead by example and inspire team members
Good command of both written and spoken English
Sound computer skills

What we offer:

Competitive salary
Flexible working shifts
Free staff meal while on duty
50% staff discount in our other restaurants
Recommend a friend incentive
Employment loyalty rewards
Commuter Club: discounts on Oyster travel card and train tickets
Working with our central reservations team, 5 days out of 7, Monday to Saturday between 9 am and 7 pm.  

We look forward to hearing from you!

Please note: Applicants without the relevant experience will not be considered.

 

Experienced Receptionist

We are looking for a warm, passionate and motivated Experienced Receptionist who has a love for engaging with people, working with top food and wine lists wants to develop her/himself further.

Flexibility is key to ensure a smooth transition between tasks whilst maintaining an excellent level of service.

If this sounds like you, we can’t wait to hear from you …

What we can do for you:

Competitive salary packages.
Amazing development opportunities across three spectacular restaurants.
Flexible working shifts.
Training and career development.
Staff meals while on duty.
50% staff discount in our other restaurants.
Employment loyalty rewards – complimentary dinners at our restaurants on your anniversary with us.
Discounts on Oyster Travelcards, Train Tickets and shopping.

Please apply by sending your CV! We look forward to hearing from you…

Assistant Restaurant Manager

An exciting opportunity has become available for a passionate and motivated Assistant Restaurant Manager, who wants to be part of the continued success of Marcus Wareing Restaurants.

Do you have what it takes?

Previous experience in a management role in a modern fine dining restaurant would be an advantage.
An outgoing personality with a great eye for detail.
Strong knowledge of food and beverage.
Passionate about providing a fantastic dining experience for our guests.
Ability to remain calm during busy times.
An enthusiastic individual, with a flexible and proactive attitude.
Be able to work effectively as part of a team and be a genuine team leader who takes pride in leading by example.
To be an ambassador of the culture of Marcus Wareing Restaurants.
A good command of English is also needed.
Proof of eligibility to work in the UK.

What we can do for you:

A competitive salary with service charge.
Sundays always off.
Complimentary meals while on duty.
Employment loyalty rewards – complimentary dinner for you and a guest on your anniversary with us, 50% staff discount in our restaurants, refer a friend incentive.
Discounts online and on high street shops.

The Assistant Restaurant Manager position at Marcus Wareing Restaurants will offer you full training and career development opportunities.

We look forward to hearing from you! If you haven’t heard back from us within 7 days please assume your application has been
unsuccessful on this occasion.

Part-time Host/ess

We are looking for a warm, engaging, passionate and motivated host. Flexibility is key to ensure a smooth transition between tasks whilst maintaining an excellent level of service.

If you have what it takes we would like to hear from you…

Previous restaurant experience in London is essential.
Excellent communication, both via email and telephone with good attention to detail.
Ability to engage with guests, ensuring a positive first and last impression of the restaurant.
Arranging reservations in a professional, efficient manner.
Outgoing personality with a passion to deliver.
Enthusiastic, quick thinking with a can-do attitude.
Knowledge of reservations platform as Opentable, Book a table or Sevenrooms would be beneficial.
Previous experience as restaurant Host/Hostess would be beneficial.
A strong command of English is required.
Maximising Sales opportunities.

What we offer:

Competitive salary plus service charge.
Career development opportunities within the group.
Free staff meal while on duty.
50% staff discount in our other restaurants.
Refer-a-friend incentive.
Employment loyalty rewards – Free dinner for you and guest on your anniversary with us.
Discounts on high street shops and online.

The role will be based with our Reception and Reservations Team at our restaurant Tredwells in Covent Garden/Seven Dials.

Please apply by sending your CV! Please note: If you haven’t heard back from us within 7 days please assume your application
has been unsuccessful on this occasion.

Head Sommelier

An exciting opportunity has become available for a passionate and motivated Head Sommelier, who wants to be part of the continued success of Marcus Wareing Restaurants.

Our goal is to attract, develop and nurture talented individuals who are enthused by a career in the restaurant industry. We invite you to join our handpicked talented team, taking responsibility for the cellar, wine choices and stock control; leading and motivating the sommelier team.

Do you have what it takes?

An extensive wine, and food knowledge.
An ability to create an exciting wine list with food pairings, & wines by the glass.
A real passion to ensure guests receive an exceptional wine service & experience through training of all FOH staff.
An outgoing personality with a great eye for detail.
Enthusiastic and able to genuinely inspire and lead others in the sommelier team(s) by example.
Previous experience in fine dining and/ or in a luxury 5* environment.
A good command of English with a confident communication style.
Proof of eligibility to work in the UK.

What we can do for you:

A competitive salary with service charge.
Complimentary meals while on duty.
Employment loyalty rewards – complimentary dinner for you and a guest on your anniversary with us, 50% staff discount in our restaurants, refer a friend incentive.
Discounts on Oyster Travel Card, Train Tickets and shopping.
As the Head Sommelier at Marcus Wareing Restaurants, you will work closely with the Management Team.

If this sounds like you…we look forward to hearing from you!

Waiter/ess

We are growing and we are looking for some amazing talent to join us. An opportunity has become available for a Waiter/ess.

Do you have what it takes?

Knowledgeable about food, wine and cheese with a passion for fine dining & modern cuisine.
Good team management skills.
An ability to create a great FOH ambience ensuring our guests have a great dining experience.
An ability to assist FOH staff in developing an excellent food knowledge.
Outgoing personality with a natural passion to interact with fellow colleagues and our guests.
Stock & maintenance management skills.
Tracking record about maintenance of the restaurant.
Previous restaurant experience in London would be an advantage.
A good command of English with a confident communication style.

What we can offer you:

Competitive salary with service charge.
Career development opportunities at our three restaurants.
Flexible working shifts.
Free staff meal while on duty.
Refer-a-friend incentive.
Employment loyalty rewards: Complimentary dinner for you and a friend on your anniversary with us, 50% staff discount in our other restaurants.
Discounts for you online and on the high street shops.

As a Waiter/ess you will work closely with the management team and this position will offer you training and career development.

We look forward to hearing from you! Please note: Applicants without previous restaurant experience will not be considered.

If you haven’t heard back from us within 7 days please assume your application has been unsuccessful on this occasion.

Sommelier

If you are a passionate and motivated Sommelier who wants to be part of the continued success of Marcus Wareing Restaurants, we invite you to join our handpicked talented team at our flagship Michelin-starred restaurant Marcus.

Do you have what it takes?

Real passion to deliver exceptional service to ensure guests receive a memorable experience.
Extensive wine and food knowledge.
An outgoing personality with a great eye for detail.
Enthusiastic and able to genuinely inspire and lead others in the sommelier team by example.
WSET qualified or working towards it.
Previous experience in a fine dining or Michelin starred restaurant in a luxury 5* environment (would be beneficial).
Good command of English with a confident communication style.
Proof of eligibility to work in the UK.

What we can do for you:

A competitive salary with service charge.
Flexible working shifts.
Amazing development opportunities across three spectacular restaurants Complimentary staff meal while on duty.
50% staff discount in our restaurants.
Recommend a friend incentive.
Employment loyalty rewards – free dinner for you and a friend on your anniversary with us.
Perkbox: 200 discounts online and on high street shops.

As the Sommelier at Marcus, you will work closely with the Management Team and the position will offer you full training and career development.

Please note: Applicants without previous restaurant experience will not be considered. If you haven’t heard back from us within 7 days please assume your application has been unsuccessful on this occasion.

Junior Chefs & Senior Chefs

We are always looking for talent, and welcome chefs at all levels.

Bartenders

We are looking for talented Bartenders to join our bars. Should you have a passion for cocktails and beverages, and you think you have got what it takes, apply today!

Pastry Chefs

Our goal is to attract, develop and nurture interested and passionate individuals who are enthused by a career in the restaurant industry.

We are lucky, we are growing and we are looking for some amazing talent to join us.

Do you have what it takes?

We are looking for a Pastry Chef with all levels of experience.

What we are looking for:
An ambassador of the culture of Marcus Wareing Restaurants
A chef that posses a passion for producing great food
Great attention to detail

Ability to work under pressure
Enthusiastic, quick thinking with a can-do attitude
A good command of English is also needed
To be able to work effectively as part of a team

Immediate trial shifts and interviews.

What we offer:
Competitive salary
Amazing development opportunities across three spectacular restaurants
Flexible working shifts
Career development
Free staff meal while on duty
50% staff discount in our other restaurants
Recommend a friend incentive
Employment loyalty rewards
Perkbox – Discounts to high street shops and mobile insurance

Working closely with the kitchen management team the position will offer full training and career development.

FOH & BOH Stage Opportunities

If you are interested in doing a stage at one of our restaurants, please get in touch by sending your CV along with your availability and area of interest.